27 articles avec sweet

Strawberry and mango creamy-crispy verrine

Publié le par Alice de la Croix

Strawberry and mango creamy-crispy verrine

Another delicious and fruity summer verrine for dessert! Try it with your favourite sesonal fruits, as now in France with peaches in mascarpone and melon or or apricots on top... Ingredients (serves 6 to 8 persons): 250 g mascarpone 40 g sugar 1 mango...

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Nougat glacé - gluten free

Publié le par Alice de la Croix

Nougat glacé - gluten free

Nougat is a very famous sweet from Provence, made with almonds and tons of sugar and honey! My Nougat glacé is inspired by the famous sweet, using vanilla ice cream, and can be served with red fruits coulis or strawberries for example. Ingredients (serves...

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Why do we eat chocolate eggs for Easter?

Publié le par Alice de la Croix

Why do we eat chocolate eggs for Easter?

Easter is a very important day for the Christians: on this day they celebrate the resurrection of Jesus Christ. Before Easter is Lent: a time of 40 days during which the Christians try to have a simpler life to come closer to God (more good actions, less...

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How about a hot chocolate?! gluten free!

Publié le par Alice de la Croix

How about a hot chocolate?! gluten free!

Here is a sweet way to get warm after a long walk outside in the cold! Ingredients 500ml full cream milk100g dark chocolate50ml fresh cream1 tablespoon corn starch (= 5g) Preparation 1- Bring the milk to boil and stop the fire.2- Break the chocolate in...

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Happy St Valentin's! Gluten free Fraisier

Publié le par Alice de la Croix

Happy St Valentin's! Gluten free Fraisier

Enjoy this light and fruty cake with your Valentin! Gluten free. Ingredients: - 4 eggs- 2 egg whites- 80 g sugar- 60 g potato starch- 500 g fresh strawberries- 250 g mascarpone - 20 g sugar (for the filling)- 2 egg whites Preparation of the recipe : 1-...

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Macarons! Gluten free

Publié le par Alice de la Croix

Macarons! Gluten free

Try your best St Valentine present with a delicious french touch! Ingredients (for around 15 macarons):- 2 eggs whites- 148 g icing sugar- 84 g almond powder- 20 g caster sugar- 1/2 teaspoon of red food coloring powder Preparation of the recipe : 1- Mix...

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Chocolate cake - gluten free

Publié le par Alice de la Croix

Chocolate cake - gluten free

The best chocolate cake ever! Gluten free, of course and so simple! Ingredients- 200 g dark chocolate- 40 g rice flour- 150 g soft butter - 100 g sugar- 4 eggs If you like coffee, you can add one teaspoon of instant coffee to this preparation, it greatly...

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Nutella roulé cake (kid's favourite!) - Gluten free

Publié le par Alice de la Croix

Nutella roulé cake (kid's favourite!) - Gluten free

I prepared this super quick cake today juste before my (hungry) kids came back from school: 10 minutes preparation! But it only took them 5 minutes to finish it all... Ingredients:- 4 eggs- 80 g brown sugar- 60 g potato starch- 3 or 4 tablespoons Nutella...

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Orange and almond cream tart - Gluten free

Publié le par Alice de la Croix

Orange and almond cream tart - Gluten free

This one is a great blend of the famous almond cream (frangipane in french) and the delicious taste of orange marmelade, so comforting in winter. IngredientsSweet pastry:- 80 g almond powder- 80 g rice flour- 80 g gluten free baking mix- 110 g soft butter...

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